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 Diabetic Recipe - Heart Healthy Recipe - Gluten Free RecipeYield: 8 servings (1/3 cup each)  2 medium sized avocados, deseeded and cubed
4 Tbs lime juice
1/2 pomegranate, seeds extracted
1/4 cup diced Spanish onion
1/2 cup cilantro, chopped
2 serrano chilies, deseeded and chopped
1/2 tsp salt
Add avocado and lime juice together, mash to desired texture. Add pomegranate seeds, diced peach, onion, cilantro, chilies and salt and toss well. Refrigerate until chilled. Serve with multigrain tortilla chips, crackers or use to top a salad. Nutrition facts (per serving): Calories 95; Fat: 7 g; Sat Fat 1 g; Cholesterol 0;
Sodium 155 mg; Carbohydrate 8 g; Fiber 4 g; Protein: 1 g | 
